COMPONENTS OF FOOD

COMPONENTS OF FOOD

6th Grade

20 Qs

quiz-placeholder

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COMPONENTS OF FOOD

COMPONENTS OF FOOD

Assessment

Quiz

Science

6th Grade

Practice Problem

Medium

Created by

ItzAffan C

Used 253+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

A child named Akash is having disease which is caused due to the lack of Vitamin D. Which is the disease he is suffering from?

Rickets

Anaemia

Beriberi

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which of the following keeps the digestive system healthy and is also used for other chemical reactions ?

Roughage

Water

Mineral

Fats

3.

MULTIPLE SELECT QUESTION

10 sec • 1 pt

Cereals and Pulses are sources ................. vitamins.

Iron

Phosphorus

Calcium

None of the above.

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Sodium hydroxide and ................... are used to test the presence of proteins.Fill in the blanks.

Formoterol solution

Dilute iodine solution

Copper sulphate solution

None pf the above.

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which nutrient insulates the body against the cold and protects internal organs?

Proteins
Fats
Minerals
Nutrients

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which nutrient carries nutrients and oxygen throughout the body?

Dairy
Minerals
Protein
Water

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Seafood is a type of protein.

True
False
Maybe

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