Restaurant Operation Management

In the step of Business plan total are

• 7

• 6

• 5

• 4

Description of business are include as following

• Management philosophy, The Menu, Marketing plan, Market Analysis

• Management philosophy, The menu, Marketing plan, Competitor Analysis

• Management philosophy, vision, mission, goals, objectives

• Management philosophy, vision, mission, License

Marketing planning is include

• Marketing plan, Market analysis, Competitor Analysis, Action Planning

• Marketing plan, Market analysis, Competitor Analysis, Information for investor

• Marketing action plan, Market survey, Competitor Analysis, Pricing strategy

• Marketing plan, Marketing information, Salary market price, Promotion

What does meaning of QSR restaurant ????

• Quantity Service Restaurant

• Quality Survey Restaurant

• Quick Service Restaurant

• Quality Service Restaurant

Bread Talk restaurant found in Myanmar it is also call

• Finally casual restaurant

• Fast casual restaurant

• Fast catering restaurant

• First casual restaurant

Casual dining restaurant service method is

• typically provide table service

• self service

• buffet service

• assit service by head waiter

When you choose a restaurant name think about as following------------------

• Mission statement, Location, Budget, Advisor

• Mission Statement, Location, Financial , Consultant advise

• Mission statement, Location, future guest

• Mission statement, Location. Financial, Market survey

Restaurant name idea to avoid ????

• Beautiful name

• Hard to spelling

• Hard to pronounce

• Trademarked name of restaurant

A good restaurant name should reflect your concept, your food,------------------

• your employee

• your food

• your restaurant mission statement

• your values

A vision statement is describe by

• Next month of your restaurant employer's desire

• The desire future position of the company

• The idea of your future of your restaurant

• The future of your restaurant objectives