Food, Nutrition and Health-Unit Test

Food, Nutrition and Health-Unit Test

10th Grade

20 Qs

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Food, Nutrition and Health-Unit Test

Food, Nutrition and Health-Unit Test

Assessment

Quiz

Specialty

10th Grade

Practice Problem

Medium

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20 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Define the term 'balanced diet'.

A diet containing some nutrients in the correct proportions.
A diet containing most nutrients in the correct proportions.
A diet containing none nutrients in the correct proportions.
A diet containing all nutrients in the correct proportions.

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which nutrient provides the most amount of energy per gram?

Carbohydrate
Fats
Protein
Vitamin

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

_________________ is necessary to building maintenance and repair of body tissue.

sugar

protein

salt

oil

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

The best protein choice would be?

onion rings

grains

chicken

hormones

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Foods that are high in Saturated Fat will

lead to a risk of heart disease

keep you healthy

build strong bones and muscles

help the immune system

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which is a vegetable source of protein?

beans

beef

lean meat

apples

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following is not a nutrient?

Fats
Carbohydrates
Vegetables
Protein

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