Adjusting Recipes
Authored by Ms. Hart
Life Skills
9th - 12th Grade
CCSS covered
Used 221+ times
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21 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Mindy needs to cut her recipe in half. Her recipe calls for 2/3 cup of applesauce. What is her new amount?
1/4 cup
1/2 cup
1/3 cup
5 tablespoons
Tags
CCSS.4.NF.B.4B
CCSS.4.NF.B.4A
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1/4 cup + 1/4 cup =
1 cup
1/2 cup
3/4 cup
2/8 cup
Tags
CCSS.4.NF.B.3C
CCSS.4.NF.B.3D
3.
MULTIPLE SELECT QUESTION
30 sec • 1 pt
Measuring spoons come in sets of 4. What are the 4 amounts? Choose 4.
1 tablespoon
1/2 tablespoon
1/2 teaspoon
1 teaspoon
1/4 teaspoon
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1/8 teaspoon + 1/8 teaspoon =
1/4 teaspoon
1/2 teaspoon
3/8 teaspoon
1 teaspoon
Tags
CCSS.4.NF.B.3C
CCSS.4.NF.B.3D
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many ounces in a pound? (This is weight, not volume)
8
16
32
4
Tags
CCSS.4.MD.A.1
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many cups in a gallon?
4
8
16
32
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many quarts in a gallon?
2
1
8
4
Tags
CCSS.4.MD.A.1
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