Properties of water, Macro-molecules, and Enzymes

Properties of water, Macro-molecules, and Enzymes

9th - 12th Grade

•

65 Qs

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Properties of water, Macro-molecules, and Enzymes

Properties of water, Macro-molecules, and Enzymes

Assessment

Quiz

•

Biology

•

9th - 12th Grade

•

Hard

•
NGSS
HS-LS1-6, MS-PS1-2, MS-LS1-5

+12

Standards-aligned

Created by

Joel Serena

Used 128+ times

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65 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What word describes when water is attracted to other substances?

cohesion
adhesion
capillary action
surface tension

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Attractions between the negative Oxygen atom of one water molecule and the positive Hydrogen atom of another water molecule are called

Covalent bonds
Ionic bonds
Polar bonds
Hydrogen bonds

Tags

NGSS.MS-PS1-1

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why does ice float?

As water freezes, it expands and its density decreases.
As water freezes, it takes up more hydrogen from the atmosphere, causing it to have a greater buoyancy.
As water freezes, air becomes trapped between the hydrogen bonds of water molecules.
As water freezes, it takes up more oxygen from the atmosphere, causing it to have a greater buoyancy.

Tags

NGSS.MS-PS1-4

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which end of the water molecule has a slightly positive charge?

the oxygen end
the hydrogen end
both ends are slightly positive
neither end is positive

Tags

NGSS.HS-PS1-3

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Water is a universal solvent because it...

It can be found anywhere
It freezes when it gets cold
floats when frozen
Dissolves most substances

Tags

NGSS.MS-PS1-2

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is LEAST likely to dissolve in water?

nonpolar fats and oils
polar sugar molecules
salt made of a positive sodium ion and a negative chloride ion
all of the substances will dissolve easily in water

Tags

NGSS.HS-PS1-3

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Large bodies of water, such as lakes and oceans, do not quickly fluctuate in temperature. What is the reason for this phenomenon?

Water is an acid.
Water is a versatile solvent.
Water has a high heat capacity.
 Water acts as a buffer.

Tags

NGSS.HS-ESS2-5

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