Pastry

Pastry

9th Grade

15 Qs

quiz-placeholder

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Pastry

Pastry

Assessment

Quiz

Fun, Design, Life Skills

9th Grade

Medium

Created by

John ALADA

Used 268+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When cookies are placed on a cookie sheet, you need to leave space for
balanced flavor
cookie spread
cookie color
cookie classification 

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The most common mixing method to prepare cookies is the __________ method. 
one step
creaming
two step
blending

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Chocolate chip cookie batter is scooped and then placed directly on the cookie sheet. This is which type of cookie dough?
rolled
soft
chewy
drop

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
This is what type of cookie?
refrigerator
bar
molded
drop

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
This is what type of cookie?
Molded
Drop
Bar
Pressed

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are cookies spaced out on the baking sheet?
because they like room
it looks like more cookies
so they don't run together
I don't know

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image
What is "creaming" in a cookie recipe?
mixing flour and sugar
mixing batter until smooth
mixing sugar and butter

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