Higher Biology 3.1

Higher Biology 3.1

11th - 12th Grade

16 Qs

quiz-placeholder

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Higher Biology 3.1

Higher Biology 3.1

Assessment

Quiz

Science

11th - 12th Grade

Medium

Created by

Gillian Morison

Used 218+ times

FREE Resource

16 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is causing a concern for food security?

Climate change

Fertiliser shortages

The corona virus

Increase in human population

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Increased food production must be...

Productive

Sustainable

British

Finite

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is defined as the ability to access food of suitable quality and quantity?

Obesity

Photosynthesis

Food security

Sustainability

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Agricultural production depends on the factors that control which biosynthetic pathway?

Photosynthesis

Respiration

Metabolism

Catabolic

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following may lead to an increase in food production?

Breeding higher yielding cultivars

Use of fertiliser

Protecting crops from pests

All of the above

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are crops more productive per unit area than livestock?

Livestock suffer disease

Plants grow quickly

Energy is lost between topic levels

There is more competition between animals than plants

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Light energy is absorbed by which part of the plant?

Mitochondrial DNA

Photosynthetic pigments

Epidermal cells

Stroma of the chloroplasts

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