Where does the scene take place?

• In a school

• In a park

• In a restaurant

• In a hotel

Check the four professionals mentioned in the scene you watched.

• Chef

• Sous chef

• Saucier

• Aboyeur

• Chef de partie

What is a sous chef responsible for?

• He's responsible for the chef.

• He's responsible for the whole restaurant.

• He's responsible for the kitchen when the chef is not around.

• He's responsible for the desserts.

What does a saucier do?

• He prepares and tries the cakes.

• He adds salt to the food.

• He organizes the recipes for the chef.

• He prepares and tries sauces.

What does a plongeur do?

• He cleans the kitchen and washes the dishes.

• He helps the chef cook.

• He helps the sous chef when the commis chef is not around.

• He takes the orders.

Complete the sentences: Chef Gusteau: Anyone can cook.

Remy: Well. Yeah. Anyone ______. That doesn't mean that anyone _______.

• can - could

• can - should

• can - have to

• can - can't

Remy tries to scape through an open window in the kitchen.

• True

• False

When the plongeur tries the soup, he thinks it's delicious.

• True

• False

Remy never tried to fix the soup.

• True

• False

What ingredient does Remy sniff when he jumps into a pan with vegetables?

• Red onions

• Garlic

• Tomato

• Carrot