
Nutrition in Human
Authored by CHAU PEARLWE
Biology
7th - 10th Grade
Used 136+ times

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8 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Name the organs P, Q, R and S in order.
oesophagus, stomach, pancreas, liver
stomach, liver, pancreas, small intestine
stomach, pancreas, liver, small intestine
stomach, liver, gall bladder, small intestine
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Hydrochloric acid and pepsin were added to the mixture containing carbohydrates, fats and proteins. What is the product formed?
maltose
polypeptides
amino acids
fatty acids and glycerol
3.
MULTIPLE SELECT QUESTION
1 min • 1 pt
Which statements about bile are true?
(You may choose more than 1 option)
bile emulsifies fats
bile increases rate of digestion by lipase
bile is an alkaline liquid
bile is produced in the gall bladder
4.
FILL IN THE BLANK QUESTION
1 min • 1 pt
At position X, the circular muscle _________ and the longitudinal muscle _______.
5.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Which of the following is not an adaptation of the small intestine for absorption?
inner surface of the small intestine is folded
villi have thin walls or membrane
epithelial cells contain multiple numerous microvilli
intestinal juices are alkaline
6.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Digestion of which of the following would be affected the most if the liver were severely damaged?
Proteins
Carbohydrates
Fats
All the above will be equally affected
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What are the five processes in human nutrition (in order)?
ingestion, digestion, egestion, absorption, assimilation
ingestion, digestion, absorption, egestion, assimilation
ingestion, digestion, absorption, assimilation, egestion
absorption, ingestion, digestion, egestion, assimilation
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