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UH prakarya pengolahan sayuran kelas 7 sem 2

Authored by Eka Dewi

Other

7th Grade

20 Questions

Used 737+ times

UH prakarya pengolahan sayuran kelas 7 sem 2
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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Bahan pangan asal tumbuhan yang mempunyai kadar air dan serat tinggi, banyak vitamin dan mineral adalah...

Lalapan

Lauk pauk

Sayuran

Mie instan

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Tomat, labu siam dan timun termasuk dalam pengelompokan sayuran...

Umbi

Polong

Buah

Daun

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Buncis, kapri dan kacang panjang termasuk kelompok sayuran...

Umbi

Polong

Buah

Daun

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sayuran berwarna merah/biru mengandung pigmen...

Klorofil

Anthosianin

Karotenoid

Vitamin

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Sayuran berikut dikonsumsi manusia pada bagian...

Buah

Batang

Akar

Bunga

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Nama latin wortel adalah...

Daucus carota

Zea mays

Amaranthus

Solanum lycopersicum

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Sayuran berikut dikonsumsi bagian...

Daun

Biji

Akar

Bunga

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