Cooking techniques

This broccoli is

• fried

• steamed

• grilled

• boiled

I'm going to ___________ a delicious cake!

• roast

• have

• broil

• bake

Tags

CCSS.RF.3.3B

CCSS.RF.3.3C

CCSS.RF.3.3D

CCSS.RF.4.3A

CCSS.RF.5.3A

I love ___________ chicken!

• stewed

• roasted

• steamed

• cooked

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

___________ all the vegetables and then, add the chicken.

• stir fry

• deep fry

• sautée

• fry

Tags

CCSS.RI.8.3

CCSS.RI.8.5

CCSS.RI.7.3

CCSS.RI.9-10.3

CCSS.RI.9-10.5

What is this?

• It's fried chicken.

• It's baked chicken.

• It's roasted chicken.

• It's steamed chicken.

I'd like _________ steak, please.

• fried

• grilled

• baked

• roasted

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

What's this action?

• chop

• cut

• dice

• slice

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

The blanching technique is most used for:

• vegetables

• fruits

• chicken

• fish

I like to add ___________ eggs to the salad.

• scrambled

• poached

• boiled

• mixed

Tags

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.K.5A

Please, ________ the banana for the babies.

• peel

• cut

• eat

• break

Tags

CCSS.L.11-12.2B

CCSS.L.6.6

CCSS.L.7.2B

CCSS.L.8.2C

CCSS.L.9-10.1.C