Form 2: Nutrition

Form 2: Nutrition

8th Grade

•

57 Qs

quiz-placeholder

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Form 2: Nutrition

Form 2: Nutrition

Assessment

Quiz

•

Science

•

8th Grade

•

Practice Problem

•

Hard

•
NGSS
MS-LS1-7, MS-LS1-3

Standards-aligned

Created by

yew beejue

Used 1K+ times

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57 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fish, nuts, oils and avocado are health sources of....
Fiber
Protein
Minerals
Fat

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following nutrients is important for body, cell, and muscle growth and repair?
vitamins
fats
proteins
carbohydrates

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following is true about most fast foods? 
they are low in nutrient density 
they are high in fat and calories 
they are low in vitamins and minerals 
all of the above  

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is the main reason for eating a wide variety of foods? 
to learn the food label
to provide all the nutrients you need 
to keep from getting bored with your diet 
to help improve physical fitness 

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

An athlete is preparing to run a marathon (26.2 miles), decide which of the following meals she should eat the night before to provide the most energy for the race?
eat a steak and drink a coffee
load up on candy bars and chips
eat pasta and drink water
eat a bowl of cereal and drink an energy drink

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Why would a person want to limit their intake of sodium (salt)?
sodium weakens bones and teeth
sodium can lead to high blood pressure
sodium is linked to cancer
sodium causes a person to be diabetic 

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

If a person has a deficiency in Vitamin D and Calcium, they may have __________.  It may cause a person to have brittle bones.  
scurvy
Rickets
Osteoporosis
Anemia

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