Search Header Logo

CP.1 BENEDICT´S TEST FOR REDUCING SUGARS

Authored by Mireia Torró

Biology

12th Grade

NGSS covered

Used 51+ times

CP.1 BENEDICT´S TEST FOR REDUCING SUGARS
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

    Content View

    Student View

14 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tests for starch?

Iodine

Biuret

Benedict´s

Emulsion

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tests for proteins?

Iodine

Benedict´s

Biuret

Emulsion

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which of the following tests for glucose?

Iodine

Biuret

Benedict´s

Emulsion

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

When starch is present iodine turns....

Purple

Orange

Blue-Black

Brick red

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

When protein is present Biuret turns.....

Purple

Orange

Blue-Black

Brick red

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

When large amounts of glucose is present Benedict´s turns.....

Purple

Orange

Blue-Black

Brick red

Tags

NGSS.HS-PS1-4

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

A negative test for starch will cause Iodine to stay....

Orange/red

Blue

Black

Brick red

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?