Starbucks Quiz 5

This decaffeination process starts with water-soaked green coffee sealed in a stainless steel tank.

After the decaffeination, the coffees are shipped to their milling plant stations.

• True

• False

The following Starbucks Coffee uses Direct Contact Method as Decaffeination process except for:

• Decaf Pike Place Roast

• Decaf House Blend

• Decaf Sumatra

• Decaf Espresso Roast

In Direct Contact Method, during roasting, the coffee's temperature reaches more than 400 degree Fahrenheit (___________ degree Celsius).

• 195 degree Celsius

• 205 degree Celsius

• 185 degree Celsius

• 215 degree Celsius

Which of the following Starbucks Coffee use Swiss Water Process Method as Decaffeination process?

• Decaf Sumatra

• Decaf House Blend

• Decaf Komodo Dragon Blend

• Decaf Espresso Roast

In Natural Decaffeination Process,Liquid CO2 is forced into the coffee in the tank at a very high pressure. Give the full form of CO2.

Direct Contact Method is the most common decaffeinating method it uses a solvent called ___________________.

• Polyethylene

• Polyester

• Methylene Chloride

• Nitrous Oxide

The Swiss Water Process Method removes caffeine from Green beans by soaking them in cold water to create "flavor charged" water.

• True

• False

In Espresso Machine at opening procedures, what is the 4th step?

• Open hopper gates

• Turn on Machine

• Run an Automated Cleaning Cycle

• Prepare Steam Wand

Calibrating the __________ hopper may take more time and require the use of more double shots.