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Food specialities in the English-speaking world

Authored by Marina SOARES

English, World Languages, Fun

1st - 10th Grade

Used 6+ times

Food specialities in the English-speaking world
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16 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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This meal is called "hangi". Food such as fish and sweet potato is cooked in a pit dug in the ground. Where is it from?

New Zealand

Pakistan

Ghana

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which image corresponds to the Jamaican speciality called "Jerk chicken"?

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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"Nyama choma" is a speciality of barbecued goat. Where is it from?

Kenya

Canada

Ghana

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Where are shrimps barbecued?

Kenya

Canada

Australia

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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This dish is called "Haggis". The French definition is: "Panse de brebis farcie". Where is it from?

Scotland

Ghana

Pakistan

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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This is "Biltong", an equivalent to our "saucisson" but with beef. Where is it from?

Wales

South Africa

USA

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

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Do you know where the "naans" are from?

India

USA

Australia

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