REMEDIAL PAT PBM 2020
10th Grade
•50 Qs
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REMEDIAL PAT PBM 2020
Quiz
•
Education
•
10th Grade
•
Medium
Wita Maulida
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50 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bumbu yang ditambahkan ke dalam makanan selama proses pengolahan atau pemasakan dikenal dengan istilah….
herbs
spices
seasoning
condiment
flavor
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bumbu yang ditambahkan pada makanan pada tahap penyiapan (sebelum disajikan atau dikonsumsi, bukan pada saat proses pemasakan) dikenal dengan istilah…
herbs
spices
seasoning
condiment
flavor
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kapulaga (Cardamon) merupakan kelompok dari…
bumbu dari bunga
bumbu dari buah dan biji
bumbu dari daun
bumbu dari batang
bumbu dari akar
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Peterseli (Parsley) merupakan kelompok dari…
bumbu dari bunga
bumbu dari buah dan biji
bumbu dari daun
bumbu dari batang
bumbu dari akar
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cengkeh (Cloves) merupakan kelompok dari…
bumbu dari bunga
bumbu dari buah dan biji
bumbu dari daun
bumbu dari batang
bumbu dari akar
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kayu secang merupakan kelompok dari…
bumbu dari bunga
bumbu dari buah dan biji
bumbu dari daun
bumbu dari batang
bumbu dari akar
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Bahan pengemulsi di antaranya yaitu…
Sakarin, siklamat, aspartam
MSG, dan berbagai perisa rasa
Benzoate, propiona, nitrit, sulfit
Agar, gelatin, lesitin, karboksi metil selulosa
Asam sitrat, asam laktat
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