
Dairy

Quiz
•
Specialty, Other
•
9th - 11th Grade
•
Medium
Jessica Whitfield
Used 19+ times
FREE Resource
16 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The longer a cheese is aged, the more flavor it develops
True
False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________ provides the distinctive flavors of blue cheeses.
Mold
Food
Sharp
Roux
5.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Which of the following products is obtained from the process of removing water from raw milk?
Cream
Dry milk
Cheese
Condensed milk
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Pasteurized milk consist of heating raw milk at
135 degrees for 4 seconds
80 degrees for 1h
1000 degrees for 1 second
75 degrees for 15 seconds
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Camembert and brie cheese are:
Fresh cheeses
Semi-soft cheeses
Soft cheeses
All the above
Create a free account and access millions of resources
Similar Resources on Wayground
16 questions
Couples

Quiz
•
6th Grade - Professio...
14 questions
Food Groups and Nutrition

Quiz
•
KG - 12th Grade
12 questions
Therapeutic Diets

Quiz
•
10th - 12th Grade
20 questions
National Income

Quiz
•
11th - 12th Grade
15 questions
Soups

Quiz
•
7th - 12th Grade
20 questions
Farm Animal Breeds

Quiz
•
7th Grade - University
12 questions
MyPlate Dairy Group Quiz

Quiz
•
10th Grade
20 questions
My Plate

Quiz
•
7th - 9th Grade
Popular Resources on Wayground
10 questions
Video Games

Quiz
•
6th - 12th Grade
10 questions
Lab Safety Procedures and Guidelines

Interactive video
•
6th - 10th Grade
25 questions
Multiplication Facts

Quiz
•
5th Grade
10 questions
UPDATED FOREST Kindness 9-22

Lesson
•
9th - 12th Grade
22 questions
Adding Integers

Quiz
•
6th Grade
15 questions
Subtracting Integers

Quiz
•
7th Grade
20 questions
US Constitution Quiz

Quiz
•
11th Grade
10 questions
Exploring Digital Citizenship Essentials

Interactive video
•
6th - 10th Grade