Components of Food

Components of Food

6th Grade

40 Qs

quiz-placeholder

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Components of Food

Components of Food

Assessment

Quiz

Science

6th Grade

Practice Problem

Medium

NGSS
MS-LS1-7, MS-LS1-5, MS-LS2-1

+4

Standards-aligned

Created by

Dixita Patel

Used 7K+ times

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40 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

This food is reach in ...

Carbs

Proteins.

Potatoes.

Tags

NGSS.5-LS2-1

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one of the following nutrients gives us energy to do work?

Proteins

Carbohydrates

Vitamins

Minerals

Tags

NGSS.MS-LS1-7

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one of the following is not true about balanced diet?

A balanced diet does not contain roughage

A balanced diet does not contain fats

A balanced diet does not contain proteins

All of these

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which one of the following is a deficiency disease?

Beri-beri

Scurvy

Rickets

All of these

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Name the disease which occur due to deficiency of vitamin A.

Night blindness

Marasmus

Scurvy

None of these

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Name the mineral whose deficiency causes goitre.

Calcium

Phosphorus

Iron

Iodine

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Which one of the following food substances is the rich source of carbohydrates?

Oil

Meat

Green vegetables

Cereals

Tags

NGSS.MS-LS1-7

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