
Kitchen Safety Review
Authored by Susan Turner
Other
9th - 12th Grade
Used 88+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Long hair should be tied back and long jewelry should be removed to keep it from bring caught in machinery and for sanitary reasons?
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Keep the handles of pots and pans
Turned inwards and away from traffic
Turned outward and toward the traffic
Turned toward the back of the cooktop
The location of the handle doesn't matter
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A dull knife____________________
causes less cuts in the kitchen
slips more easily than a sharp knife
gives the best cut on veggies
is safe for children to use
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When using a knife always cut towards your body?
True
False
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When a knife starts to fall let it fall?
Yes, step back out of the way of a falling knife
No, you should try to stop it while it is falling.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do you extinguish a fire on the cooktop?
Use a fire extinguisher
cover the pot/pan with a lild
use baking soda
All of the above
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One of the most common injuries in the kitchen comes from slips, trips, and falls?
True
False
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