Assignment #21b: Microbes and Disease Causing Agents Quiz

Assignment #21b: Microbes and Disease Causing Agents Quiz

8th Grade

20 Qs

quiz-placeholder

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Assignment #21b: Microbes and Disease Causing Agents Quiz

Assignment #21b: Microbes and Disease Causing Agents Quiz

Assessment

Quiz

Science

8th Grade

Medium

NGSS
MS-LS1-1

Standards-aligned

Created by

Joanne Cox

Used 17+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which best compares bacteria and viruses?

Bacteria are living organisms, but viruses are not.

Bacteria have genetic material, but viruses do not.


Bacteria cause disease but viruses do not.

Bacteria are smaller than viruses.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why are viruses considered to be nonliving organisms?

They are not able to move on their own

They are not able to reproduce without a host cell

They do not interact with their environment

They do not have genetic information

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the MOST effective defense against the chicken pox virus?

vaccine

antibiotics

exercise

diet

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The bacteria that causes bubonic plague is transmitted to humans by fleas. Which term best describes the role of the fleas in transmitting bubonic plague?

decomposer

pathogen

vector

parasite

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Humans occasionally become infected with common colds and flu after flying on crowded airplanes. Which microscopic biological hazard is most likely responsible?

vector-borne parasites


environmental mutagens

food-borne bacteria

airborne contagions

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Antibiotics would be least useful against which type of disease-causing organism?

bacteria

fungus


parasite

virus

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Health department officials are trying to identify the source of an outbreak of an intestinal virus. Which is the most likely source of the virus?

lack of exercise

contaminated water

poor nutritional habits

polluted air

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