Food Additives

Quiz
•
Science
•
University
•
Medium
Standards-aligned
Nalin Suranjith
Used 24+ times
FREE Resource
5 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Which of the following is NOT a food additive?
Antioxidants
Sweeteners
Salt
Preservatives
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
The purpose of adding food additives to processed food are ? (Select all the correct answers)
Cost reduction
Easy transport
Make food more appealing
Increase shelf life
Tags
NGSS.MS-PS1-3
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a food preservative?
Sodium benzoate
Shellac
Lecithin
MSG
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1. The range of E numbers used for food colorants is, ____________.
100-199
200-299
300-399
400-499
5.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Emulsifiers are substances that,__________________.
give shape and structure to food
facilitate the formation of stable emulsions
react with free radicals
controls the acidity or alkalinity of a food
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