Biological Molecules

What is the collective term for fats and oil

• Lipase

• Lipids

• Carbohydrates

• Glycerol

Click all of the elements found in carbohydrates (e.g. Starch, Glucose)

• Carbon

• Hydrogen

• Oxygen

• Sulphur

• Nitrogen

Click all of the elements found in lipids

• Carbon

• Hydrogen

• Oxygen

• Sulphur

• Nitrogen

Select all of the examples of carbohydrates below

• Starch

• Amylase

• Cellulose

• Glucose

• Oils

Which of these are known as "macromolecules" (large molecules)

• fatty acids

• glycerol

• protein

• lipids

• carbohydrates

Tags

NGSS.HS-LS1-6

NGSS.HS-LS1-1

Lipids are made up of (a)   and fatty acids

Amino acids are the monomers of which macromolecules

• Proteins

• Lipids

• Carbohydrates

• Fibres

Tags

NGSS.HS-LS1-6

Enzymes act as biological (a)   which speed up chemical reactions in the body

The monomer of a protein is

• Fatty Acid

• Glucose

• Amino Acid

• Glycerol

Examples of food which contain a lot of carbohydrates are:

• fish, nuts, oil

• bread, pasta, noodles

• meat, seeds

• apples, broccoli

Tags

NGSS.MS-LS1-7