Equivalents, Weights and Measurements

Equivalents, Weights and Measurements

9th - 12th Grade

35 Qs

quiz-placeholder

Similar activities

Nail Care 2 Products

Nail Care 2 Products

9th - 12th Grade

30 Qs

Mantenimiento

Mantenimiento

10th Grade

31 Qs

UKK PSPTKR XI

UKK PSPTKR XI

11th Grade

40 Qs

Gardan

Gardan

11th Grade

31 Qs

Religion Test Unit I and Unit II Part 1

Religion Test Unit I and Unit II Part 1

9th - 10th Grade

40 Qs

Understanding the Times: Chapter 1 - The Battle of Ideas

Understanding the Times: Chapter 1 - The Battle of Ideas

12th Grade

40 Qs

Sociology: Research Methods

Sociology: Research Methods

11th - 12th Grade

30 Qs

Cardiovascular

Cardiovascular

11th Grade

35 Qs

Equivalents, Weights and Measurements

Equivalents, Weights and Measurements

Assessment

Quiz

Specialty

9th - 12th Grade

Easy

Created by

Jennifer Sugahara

Used 83+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

35 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The standard set of dry measuring cups has 4 cups. They are:

1c, 3/4c, 1/2c and 1/4c

1c, 1/2c, 1/3c and 1/4c

1c, 2/3c, 1/3c and 1/4c

3/4c, 1/2c, 1/3c and 1/4c

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these ingredients can be measured with a dry measuring cup?

water

Chicken Noodle Soup

Eggs

Mayonnaise

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

True or False: Raisins, chopped ham, nuts and sour cream can by measured in a dry measuring cup

True

False

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To measure a dry ingredient such as flour you should:

spoon ingredient into measuring cup, pack down and level off excess

place measuring cup on flat surface, pour into cup, measure at eye level

spoon ingredient into measuring cup and level off excess

spoon ingredient into measuring cup, shake or tap side of measuing cup, add more ingredient, then level off excess

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To measure brown sugar you should:

spoon ingredient into measuring cup, pack down and level off excess

place measuring cup on flat surface, pour into cup, measure at eye level

spoon ingredient into measuring cup and level off excess

spoon ingredient into measuring cup, shake or tap side of measuing cup, add more ingredient, then level off excess

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To measure a liquid you should:

spoon ingredient into measuring cup, pack down and level off excess

place measuring cup on flat surface, pour into cup, measure at eye level

spoon ingredient into measuring cup and level off excess

spoon ingredient into measuring cup, shake or tap side of measuing cup, add more ingredient, then level off excess

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A liquid measuing cup is for measuring liquids such as:

Jelly

Peanut Butter

Milk

Nutella (Hazelnut spread)

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?