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Pre-Assessment (Cookery)

Authored by Kareen Napa

Life Skills, Other

7th - 8th Grade

Used 14+ times

Pre-Assessment (Cookery)
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is the most popular material used for kitchen tools and equipment but considered more expensive.

aluminum

stainless steel

glass

cast iron

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Teflon is a special coating applied to steel pots and pans to _____.

make the cookware attractive

protect it against rust

make it durable

avoid food item to stick on it

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is also known as vegetable strainer and used for draining pasta.

colander

grater

potato masher

scraper

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Annie bought 500ml cooking oil in a tetra pack to avoid oil spill, she decided to transfer it in an empty bottle. The best way to do is to use a _____.

measuring cup

glass or any cup

funnel

scoop

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Below are auxiliary equipment EXCEPT for one.

coffee maker

grinder

meat slicer

refrigerator

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is made of metal fiber used to remove stubborn dirt that sticks hard on pots and pans.

plastic scraper

steel wool

scrub brush

sponge

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

These are used to routinely wash tableware, surfaces, and equipment.

abrasive cleaners

detergents

acid cleaners

solvent cleaners

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