TLE 9 - SUMMATIVE TEST
Quiz
•
Other
•
9th Grade
•
Practice Problem
•
Medium
Julorie Balisi
Used 41+ times
FREE Resource
Enhance your content in a minute
15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cocktail drinks in Roman times were considered as one of their appetizers.
TRUE
FALSE
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does French word “Mise en place” mean?
set the ingredients measured and prepared.
set the tools ready and prepared.
set the equipment ready and prepared.
All of the above
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following does NOT belong to cold appetizer?
Fruit canapés
Chips and dips
Cucumber bites
Rumakis
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary consideration when placing the food on the plate?
follow odd (1,3,5) number
follow even (2,4,5) number
put too much sauce
put too much garnish
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is the characteristic of a garnish?
It is light and small.
It overpowers the main piece.
It always crunchy.
None of the above
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is the best shape of plate to be used in food presentation for beginners?
triangle
square
round
oblong
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is the best color of plate to be use in food presentation?
pastel color
dark color
vibrant color
white color
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