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Kitchen Safety & Terms

Authored by Mary Teague

Life Skills

7th - 8th Grade

Used 39+ times

Kitchen Safety & Terms
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39 questions

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1.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

It is safe to use aluminum foil when warming up food in the microwave.


True or False?

(a)  

2.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

Keep toasters unplugged when not in use.


True or False?

(a)  

3.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

Always keep knives sharp.


True or False?

(a)  

4.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

Do not try to catch a falling knife before it hits the ground.


True or False?

(a)  

5.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

Have at least 3 working fire extinguishers in your kitchen.


True or False?

(a)  

6.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

You can put out basic grease fires with salt, baking soda or a wet towel.


True or False?

(a)  

7.

FILL IN THE BLANKS QUESTION

45 sec • 1 pt

Keep all appliances and cords plugged in and near the kitchen sink.


True or False?

(a)  

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