Kitchen Safety & Terms
7th - 8th Grade
•39 Qs
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Kitchen Safety & Terms
Quiz
•
Life Skills
•
7th - 8th Grade
•
Practice Problem
•
Easy
Mary Teague
Used 34+ times
FREE Resource
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39 questions
Show all answers
1.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
It is safe to use aluminum foil when warming up food in the microwave.
True or False?
2.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Keep toasters unplugged when not in use.
True or False?
3.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Always keep knives sharp.
True or False?
4.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Do not try to catch a falling knife before it hits the ground.
True or False?
5.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Have at least 3 working fire extinguishers in your kitchen.
True or False?
6.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
You can put out basic grease fires with salt, baking soda or a wet towel.
True or False?
7.
FILL IN THE BLANK QUESTION
45 sec • 1 pt
Keep all appliances and cords plugged in and near the kitchen sink.
True or False?
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