Kitchen Safety & Terms

Kitchen Safety & Terms

7th - 8th Grade

39 Qs

quiz-placeholder

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Kitchen Safety & Terms

Kitchen Safety & Terms

Assessment

Quiz

Life Skills

7th - 8th Grade

Easy

Created by

Mary Teague

Used 34+ times

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39 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

It is safe to use aluminum foil when warming up food in the microwave.


True or False?

2.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Keep toasters unplugged when not in use.


True or False?

3.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Always keep knives sharp.


True or False?

4.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Do not try to catch a falling knife before it hits the ground.


True or False?

5.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Have at least 3 working fire extinguishers in your kitchen.


True or False?

6.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

You can put out basic grease fires with salt, baking soda or a wet towel.


True or False?

7.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

Keep all appliances and cords plugged in and near the kitchen sink.


True or False?

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