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Chapter 8: Food and Nutrition

Authored by Jeffery Portwood

Education

9th - 12th Grade

Used 47+ times

Chapter 8:  Food and Nutrition
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30 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Substances that the body needs to regulate bodily functions, promote growth, repair body tissues, and obtain energy are:

nutrients

pizza

breakfast

dinner

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

There are six classes of nutrients: carbohydrates, fats, proteins, vitamins, minerals, and_______________.

simple carbohydrates

water

complex carbohydrates

red meats

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Carbohydrates, fats, and proteins can all be used by the body as a sources of _____________.

nutrition

glucose

glycogen

energy

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_____________ is the chemical process by which your body breaks down food to release energy.

Chewing your food

Simple carbohydrates

Complex carbohydrates

Metabolism

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The amount of energy released when nutrients are broken down is measured in units called _______________.

cups

calories

servings

plates

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

During class, we said the average teenage boy needs about how many calories per day?

1,500 calories

1,800 calories

2,000 calories

2,500 calories

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

During class, we said the average teenage girl needs about how many calories?

2,000 calories

2,500 calories

1,000 calories

800 calories

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