Culinary Measurements Exam

What is the difference between volume and weight?

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CCSS.5.MD.C.4

CCSS.5.MD.C.5

CCSS.5.MD.C.3

CCSS.5.MD.C.6

a gallon is equal to

• 126 ounces

• 4 quarts

• 257 Tablespoons

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CCSS.4.MD.A.1

A quart is equal to

• 4 oz

• 4 cups

• 4 Tablespoons

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CCSS.4.MD.A.1

a pint is equal to

• 16 oz

• 8 oz

• 12 oz

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CCSS.4.MD.A.1

What are two types of volume measurements?

• peanut butter, lunchmeat

• flour, eggs

• sugar, corn syrup

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CCSS.5.MD.C.4

CCSS.5.MD.C.5

CCSS.5.MD.C.3

CCSS.5.MD.C.6

Why don't you measure over a mixing bowl?

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CCSS.3.MD.A.2

What are the four sizes of standard measuring cups?

• 1 cup, 1/2 cup, 1/5 cup, 1/4 cup

• 1 cup, 3/4 cup, 1/2 cup, 1/4 cup

• 1 cup, 1/2 cup, 1/3 cup, 1/4 cup

• 1 cup, 1/3 cup, 1/4 cup, 1/8 cup

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CCSS.3.NF.A.3C

1 T. = _______ teaspoons

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CCSS.4.MD.A.1

1 qt.= ________ pt.

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CCSS.4.MD.A.1

1 gal = __________cups

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CCSS.4.MD.A.1