Flavor Application Quiz

Flavor Application Quiz

University

10 Qs

quiz-placeholder

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Flavor Application Quiz

Flavor Application Quiz

Assessment

Quiz

Chemistry, Biology, Science

University

Practice Problem

Hard

Created by

Florence Ignatia

Used 19+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Flavor emulsion is commonly used in the following food application :

Candy

Chewing gum

Juice base drink

Tea

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which application below dosage of flavoring is the highest?

Hard candy

Chewing candy

Chocolate bar

Chewing gum

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which application below oil soluble flavour is recommended?

Chewy candy

Hard candy

Toothpaste

Ice cream

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In which application below, flavoring is not necessary?

Instant coffee

Ground coffee

Cocoa powder drink

Fruity powder drink

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In instant noodle, flavoring is not used in which part of the product?

Dry Noodle

Seasoning powder

Oil

Freeze dried vegetables

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Reaction flavour is commonly used in…

Coffee flavour

Chocolate flavour

Meat flavour

All of the above

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The statement below is not the advantage of using spray dried flavour :

Good top notes aroma impact

Longer shelf life in powder drink

Easily soluble

Easy blending with powder ingredient

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