HT-012-2:2012-C05 : RICE AND FARINACEOUS
Quiz
•
Other
•
1st - 6th Grade
•
Easy
FARID SYAHMI RAYMOND
Used 26+ times
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70 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Apakah jenis beras yang sesuai dalam menyediakan flavoured rice nasi minyak?
A. Beras pulut
B. Beras wangi
C. Beras perang
D. Beras basmathi
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Apakah yang membezakan beras basmathi dan beras biasa?
A. beras basmathi lebih panjang daripada beras biasa.
B. beras basmathi lebih putih warnanya berbanding beras biasa.
C. Beras basmathi lebih mahal harganya berbanding beras biasa.
D. Beras basmathi lebih digemari oleh masyarakat asia tenggara berbanding beras biasa.
3.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Apakah keistimewaan beras basmathi?
A. Berasnya lembik
B. Berasnya berkanji
C. Berasnya tidak mengembang
D. Berasnya tidak mudah patah
4.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Apakah bahan-bahan rempah yang digunakan dalam penyediaan nasi minyak?
A. Kulit kayu manis dan asam jawa
B. Kulit kayu manis dan asam keping
C. Kulit kayu manis, bunga cengkih dan buah pala
D. Kulit kayu manis,bunga cengkih, buah pelaga dan bunga lawang
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Bahan yang sering digunakan untuk mewarnakan nasi minyak ialah serbuk kunyit, apakah bahan lain yang boleh menggantikan serbuk kunyit ini?
A. Cat kuning
B. Perasa kunyit
C. Pewarna rambut
D. Pewarna kuning
6.
MULTIPLE CHOICE QUESTION
45 sec • 1 pt
Apakah tips atau peraturan yang harus diikuti ketika memasak beras basmathi bagi mendapatkan hasil nasil yang panjang?
A. Memasukkan air secukupnya
B. Menggaul beras dengan kerap
C. Tidak menggaul beras terlalu kerap
D. Membiarkan beras begitu sahaja sehingga masak
7.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Hidangan flavoured rice sesuai dihidangkan ketika majlis seperti
majlis perkahwinan,majlis hari raya dan rumah terbuka.
BETUL
SALAH
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