
Kitchen Basics Review
Quiz
•
Education
•
3rd - 12th Grade
•
Medium
Used 9+ times
FREE Resource
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20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
3 teaspoons=______ T
1
2
3
4
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_______ cup(s)=8 ounces
2
5
1
3
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
1/4 C + 1/4 C= _______
1/2 t
1 c
1/2 C
2 C
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The __________ means the amount of servings you will get from the recipe.
Nutrition facts
Yield
directions
ingredients
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A recipe does not have to have a title.
true
false
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which is larger:
1/2 C or 3/4 C
1/2 C
3/4 C
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A stick of butter is equal to ________ tablespoons
2
5
6
8
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