Cookery Tools

Which kitchen tool is used to measure dry ingredients?

• 
• 
• 
• 

Which tools are used for mixing, lifting, dipping and turning?

• 
• 
• 
• 

What is the use of this tool?

• Cooking custards and sauces etc.

• Frying in deep fat.

• Cooking foods in liquid

• Steaming puddings, vegetables etc.

Which of the following tools are used for making pastries and cakes?

• 
• 
• 
• 

What is this tool used for?

• Separating solid from liquid.

• To aerate dry ingredients.

• To remove lumps from flour.

• To trap air in dry ingredients.

Which tool is used especially for cutting dried fruits or trimming pastry?

• 
• 
• 
• 

This tool is known as a ______.

• Steamer

• Casserole

• Sauce pan

• Double boiler

Which of the following tools is NOT a baking and oven cooking tool?

• 
• 
• 
• 

Which of these tools is used for weighing?

• 
• 
• 
• 

The rotary whisk is used to beat rapidly. Which is the rotary whisk?

• 
• 
• 
•