Cookery Tools
Authored by Pauline Davis
Other
9th Grade
Used 41+ times
AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
25 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which kitchen tool is used to measure dry ingredients?
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which tools are used for mixing, lifting, dipping and turning?
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the use of this tool?
Cooking custards and sauces etc.
Frying in deep fat.
Cooking foods in liquid
Steaming puddings, vegetables etc.
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which of the following tools are used for making pastries and cakes?
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is this tool used for?
Separating solid from liquid.
To aerate dry ingredients.
To remove lumps from flour.
To trap air in dry ingredients.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which tool is used especially for cutting dried fruits or trimming pastry?
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
This tool is known as a ______.
Steamer
Casserole
Sauce pan
Double boiler
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports
Continue with Google
Continue with Email
Continue with Classlink
Continue with Clever
or continue with
Microsoft
%20(1).png)
Apple
Others
Already have an account?
