
tech developments
Authored by Jessica Whitfield
Specialty
9th - 11th Grade
CCSS covered
Used 8+ times

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21 questions
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1.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
When you add nutrients to foods that do not already have them that is ___________.
2.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
A mixture of carbon dioxide, oxygen, and nitrogen is inserted into the packaging before sealing to slow bacterial growth in _________________.
3.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Through ___________________, genes are removed from one organism and transferred into another one. Making a new "better" organism
4.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
How has technology impacted food production?
5.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
Many GMO's are created to______ the growth of the plant or animal this means growth is sped up.
6.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
__________________ are foods that have health benefits beyond basic nutrition.
7.
MULTIPLE CHOICE QUESTION
5 mins • 1 pt
How are organisms genetically engineered?
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