Culinary Arts Final Review 2020

How many tablespoons in 1 cup.

• 4
• 8
• 16
• 20

True or False: An omelet made with egg whites is a better choice for someone with high cholesterol.

• True

• False

Do this to prepare dishes before washing:

• Soak in warm water

• Place in dish rack until ready to wash

• Scrape excess food or grease

• Rinse in cold water

When rinsing dishes, use:

• gentle pressure and warm water

• gentle pressure and hot water

• hard pressure and hot water

• hard pressure and lukewarm water

A reason to use a clean, dry dish towel to dry dishes:

• encourage growth of bacteria

• avoid growth of bacteria

• encourage water spots

• encourage water condensation

The first thing everyone in a kitchen lab group should do before beginning to work is:

• Read the recipe as a group

• Decide what steps of the recipe will be done by who

• Wash hands

• Verify that everyone knows their job

Put dirty laundry away in the:

• White laundry basket located on top of the washing machine marked dirty laundry

• Red laundry basket under the sanitation desk

• White laundry containers on top of the sanitation desk

• Red laundry buckets located by the front door

Books, purses, backpacks and anything else brought to class must be ___________the tables during the class period.

• on top of table

• under

• beside

• in the isle

Wash hands with hot water and soap before beginning the lab and use only ________________ towels to dry _____________.

• air, fingers

• paper, hands

• cloth towels, hands

• paper bag, hands

Always practice safe and appropriate behavior in the kitchen and while using the equipment.

• true

• false