
Intro to Chemistry
Authored by Tavidee Hoskins
Science
6th - 7th Grade
NGSS covered
Used 12+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
6 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Do scientists classify vitamins and minerals as food?
Yes
No
2.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What two things must be true about a substance for it to be considered food?
It gives us building materials for our bodies
It makes us smaller
It gives us energy
It makes us happy
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Where does the light and thermal energy given off when burns food come from?
Light and thermal energy given off from burning food comes from the lighter used to light the food.
Light and thermal energy given off from burning food is converted from the chemical energy stored in the food.
Light and thermal energy given off from burning food comes from oxygen.
Light and thermal energy given off from burning is created when food burns.
Tags
NGSS.MS-PS1-5
NGSS.MS-PS3-5
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the same about carbohydrates, proteins, and fats?
Carbohydrates, proteins, and fats all have carbon, hydrogen, and oxygen atoms.
Carbohydrates, proteins, and fats are all made of the same number and types of atoms.
Carbohydrates, proteins, and fats all have the same arrangement and types of atoms.
Carbohydrates, proteins, and fats can all form long chains of molecules.
Tags
NGSS.MS-PS1-1
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When do humans store fat molecules in their bodies?
Humans store fat molecules every time they eat anything that contains calories.
Humans store fat molecules when they eat food with a lot of fat.
Humans store fat molecules when they eat junk food.
Humans store fat molecules when they eat more calories than they need.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is true about photosynthesis?
During photosynthesis, plants convert thermal energy into chemical energy and store the energy in food molecules.
During photosynthesis, plants use carbon dioxide and water in a chemical reaction to make glucose and oxygen.
Photosynthesis is a chemical reaction used by plants and animals to make food molecules.
Tags
NGSS.MS-LS1-6
NGSS.MS-LS2-3
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?