
FCE Sec 2 2021: Week 1 Intro (recap)
Authored by Jolyn Teow
Other
5th Grade
Used 2+ times

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12 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
My Healthy Plate consists of 4 food groups. Which food group listed is NOT found in the My Healthy Plate?
Brown rice and wholemeal bread
Fruits
Vegetables
Meat and soyabean
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Rayden prepared a baked rice with cream sauce and cauliflower. He paired it with a cup of soy milk and vanilla pudding. Which appeal characteristic did this meal lack?
Flavour
Colour
Shapes and sizes
Different temperatures
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food group should fill 1/2 of your plate based on My Healthy Plate guidelines?
Vegetables
Wholemeal bread
Brown rice
Meat and others
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which vitamin found in food helps in the healing of wounds?
Vitamin A
Vitamin B
Vitamin C
Vitamin D
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What are the nutrients found in food?
Carbohydrates
Proteins
Fats
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which food source is high in carbohydrates?
Vegetables
Milk
Potatoes
Eggs
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is high blood pressure known as?
Hyperactive
Hypertension
Hypertensive
Hyperallergy
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