1.01 Remember culinary nutrition career pathways (PART I)

Someone who prescribes eating and wellness plans for an individual who is trying to lose weight or manage a disease like diabetes would most likely have which certification?

• Certified Executive Chef (CFC)

• Registered Dietitian Nutritionist (RDN)

• Certified Food Scientist

• Certified in Family and Consumer Sciences

Which food and nutrition career pathways includes professional creating new food products in research and development labs?

• restaurants and food/beverage services

• food products and processing

• family and community services

• therapeutic services

What is a work-based learning opportunity where one volunteers time and energy to help others, while also improving workplace skills?

• service learning

• apprenticeship

• intership

• job shadowing

Family and consumer sciences cooperative extension agent is an example of a job in which career pathway?

• Restaurants and Food/Beverage Services

• Family and Community Services

• Food Products and Processing systems

• Diagnostic services

In which paid or unpaid work-based learning opportunity does a student participate in the daily operations of a work site under the direct supervision of a business mentor?

• service learning

• apprenticeship

• job shadowing

• internship

Which of the following is not a career pathway in the culinary nutrition field?

• Food products and processing systems

• Restaurants and food/beverages services

• Securities and investments

• Family and Community services

What is the fusion of the science of nutrition with the creativity of healthy eating and cooking?

• Nutrition

• eating

• culinary nutrition

• culinary science

What type of degree is earned at a community college?

• bachelor's

• associate's

• masters

• doctoral

Which type of degree would typically be earned for someone who would like to be a dietitian?

• bachelor's

• associate's

• master's

• doctoral

Which program cluster would lodging manager fall under?

• hotel management

• hospitality and tourism

• agriculture

• culinary arts