
Animals and Agriculture
Authored by Nathanael Gulnac
Science
9th - 12th Grade
NGSS covered
Used 63+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Organisms that are bred and managed for human use.
Domesticated
Overharvesting
Aquaculture
Ruminants
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Animal such as those listed in Table 3, that are raised to be used on a farm or ranch or to be sold for profit.
Domesticated
Livestock
Ruminants
Overharvesting
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which statement explains how overharvesting affects the supply of fish such as salmon.
As we harvest more and more fish, the supply in the ocean goes down because the fish reproduce too much.
As we harvest more and more fish, the supply in the ocean goes up because the fish reproduce at a faster rate than before we started fishing them.
As we harvest more and more fish the supply of fish in the ocean goes down, because there is less fish to reproduce to produce more fish to regenerate the population.
None of the choices
Tags
NGSS.MS-LS2-4
NGSS.MS-LS2-1
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Which of the following is a way that the government tries to prevent overharvesting?
Create no fishing zones.
Implementing free fish Fridays.
Selling more commercial fishing licenses
All of the choices
Tags
NGSS.MS-LS2-4
NGSS.MS-LS2-5
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What is aquaculture?
A solution to overharvesting our ocean waters.
Raising of aquatic organisms for human use or consumption.
An ancient practice that originated 4,000 years ago in China.
All of the choices.
Tags
NGSS.MS-ESS3-4
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
All of the following are environmental problems associated with aquaculture except:
Increase amount of animal waste that can pollute waterways
Depleting local water resources
Damaging sensitive wetland ecosystems connected to aquaculture operations
Decreasing the native populations of fish in our ocean waters.
Tags
NGSS.HS-LS2-6
NGSS.HS-LS2-7
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
Humans have created hundreds of breeds of cattle that are suited for survival in different climates, but the cattle are not always slaughtered for meat. Cattle are used for all of the following except:
Drinking milk and blood
Using dung for heat source
Used as draft animals to pull carts and plows
Used for their fur to create threads and blankets
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