Search Header Logo

Culinary Final Exam

Authored by April Camire

Life Skills

12th Grade

Used 47+ times

Culinary Final Exam
AI

AI Actions

Add similar questions

Adjust reading levels

Convert to real-world scenario

Translate activity

More...

70 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Of the following , what should you do first before cooking?

wash hands

put away dishes

run the dish washer

eat

2.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

What temperature should the water be when you wash your hands?

freezing cold

boiling hot

fairly warm

3.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

Its a good idea to wear your apron to the bathroom.

true

false

4.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

In room D112 the best item to use to dry your hands after washing them is

your apron

paper towel

fabric towel

your shirt

5.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

In room D112 you should have an apron on at all times when you are cooking.

true

false

6.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

What temperature should the water be for washing dishes?

freezing cold

Luke warm

as hot as you can take it

cool

7.

MULTIPLE CHOICE QUESTION

5 mins • 1 pt

In room D112 you can eat and drink while you are cooking.

true

false

Access all questions and much more by creating a free account

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Microsoft

Continue with Microsoft

or continue with

Facebook

Facebook

Apple

Apple

Others

Others

By signing up, you agree to our Terms of Service & Privacy Policy

Already have an account?