Cuisines
Quiz
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Hard
Leanne Russell
Used 108+ times
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17 questions
Show all answers
1.
OPEN ENDED QUESTION
20 sec • Ungraded
What is this and where it is from?
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2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
‘The eggs can be soaked for anytime between seven weeks and five months, to obtain the intended ‘preserved egg’ or ‘century egg’ taste’.Where do these originate from?
China
Japan
Cambodia
Thailand
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The main ingredient of a Japanese Ramen is?
Rice
Noodles
Pasta
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Moussaka is the national dish of Greece, but what is its main ingredient?
Courgette
Pasta
Aubergine
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Goulash is a spicy tomato-paprika-based stew, but where does it come from?
Germany
Hungary
Austria
6.
OPEN ENDED QUESTION
20 sec • Ungraded
Biryani is a rice dish cooked with spices and meat. Where’s if from?
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7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
A Tagine is a chicken stew with spices, vegetables, olives, and preserved lemons, Served with couscous. Where’s it from?
Morocco
Tunisia
Egypt
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