
My Food, Your Food
Authored by Sandra Barreda
English
2nd Grade
CCSS covered
Used 136+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
foods you use to make a dish
Ingredients
spicy
sauce
Tags
CCSS.RI.1.3
CCSS.RI.2.3
CCSS.RI.2.5
CCSS.RI.3.3
CCSS.RI.3.5
2.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
simple, nothing on it
products
plain
ingredients
Tags
CCSS.RI.4.5
CCSS.RI.5.5
CCSS.RI.6.5
CCSS.RI.7.5
CCSS.RI.8.5
3.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
things people use or eat
ingredients
products
sauce
Tags
CCSS.RI.1.3
CCSS.RI.2.3
CCSS.RI.2.5
CCSS.RI.3.3
CCSS.RI.3.5
4.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
liquid served with food to make the food taste better
ingredients
plain
sauce
Tags
CCSS.RI.1.3
CCSS.RI.2.3
CCSS.RI.2.5
CCSS.RI.3.3
CCSS.RI.3.5
5.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
having a strong, sharp flavor
ingredients
plain
spicy
Tags
CCSS.RI.1.4
CCSS.RI.2.4
CCSS.RI.3.4
CCSS.RL.3.4
CCSS.RL.4.4
6.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
The first type of food brought to school is -
noodles
burritos
bread
Tags
CCSS.RI.1.3
CCSS.RI.2.3
CCSS.RI.2.5
CCSS.RI.3.3
CCSS.RI.1.5
7.
MULTIPLE CHOICE QUESTION
2 mins • 1 pt
What is the setting at the beginning of the story?
At home
In the Kitchen
At school
Tags
CCSS.RL.1.3
CCSS.RL.4.3
CCSS.RL.K.3
CCSS.RL.2.1
CCSS.RL.5.3
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