Quiz: Macromolecules

Quiz: Macromolecules

10th Grade

15 Qs

quiz-placeholder

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Quiz: Macromolecules

Quiz: Macromolecules

Assessment

Quiz

Biology, Science

10th Grade

Medium

NGSS
MS-LS1-7, HS-LS1-1, MS-LS1-6

+3

Standards-aligned

Created by

Meagan Naraine

Used 68+ times

FREE Resource

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

A biology student creates a table that shows the function of the four major macromolecules. For which macromolecule does the student list an incorrect function?

The lipid because they are responsible for long-term energy storage.

The proteins, because they are responsible for helping with chemical reactions within the organelles of the plant.

The carbohydrates because they are responsible for the structure of the cell membrane.

The nucleic acids because they are responsible for transmitting genetic information for the production of proteins within the cell.

2.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The table below shows three foods, the large molecules they are made of, and the smaller molecules into which they digest. Some information is missing from the table, represented by the letters W, W, Y, and Z. Use the table to answer any questions that follow.


Based on the table, the molecules in the bread are broken down into smaller molecules at W called...

simple sugars.

fatty acids.

polysaccharides.

lipids.

Tags

NGSS.MS-LS1-7

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The table below shows three foods, the large molecules they are made of, and the smaller molecules into which they digest. Some information is missing from the table, represented by the letters W, W, Y, and Z. Use the table to answer any questions that follow.


Which of the following is true in the table?

X represents proteins, and Y represents polysaccharides, into which proteins break down.

X represents starches, and Y represents simple sugars, into which starches break down

X represents fats, and Y represents fatty acids, into which fats break down.

X represents proteins, and Y represents starches, into which proteins break down.

Tags

NGSS.MS-LS1-7

4.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The table below shows three foods, the large molecules they are made of, and the smaller molecules into which they digest. Some information is missing from the table, represented by the letters W, W, Y, and Z. Use the table to answer any questions that follow.


In the table, which letter should be replaced with "Protein"?

W

X

Y

Z

Tags

NGSS.MS-LS1-7

5.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The picture shows the nutritional label for Greek yogurt, a milk-based food product that is high in protein. When a person eats the yogurt, the 14 grams of protein will be...

combined into monosaccharides.

combined into monosaccharides.

broken down into amino acids.

broken down into nucleic acids.

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Media Image

The diagram represents the synthesis of nutrients to form organic compounds. Which of the following substances is most likely represented by the letter X?

carbon dioxide

carbohydrates

ozone

water

Tags

NGSS.MS-LS1-6

NGSS.MS-LS2-3

7.

MULTIPLE SELECT QUESTION

2 mins • 1 pt

Select all of the foods that contain large amounts of carbohydrates.

beans

pasta

potatoes

steak

sugar

Tags

NGSS.MS-LS1-7

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