包餃子
Authored by Li Chiang
World Languages
6th - 8th Grade
Used 2+ times
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30 questions
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1.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
高麗菜
Cabbage
ham
pinch
Shrimp
2.
MULTIPLE SELECT QUESTION
5 sec • 1 pt
豬肉
pork
sauce
tight
dumpling wrappers
3.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
加
add
Italian ravoli
that'll do
then
4.
MULTIPLE SELECT QUESTION
5 sec • 1 pt
蝦仁
Shrimp
flat
wrappers
fold in half
5.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
餃子皮
dumpling wrappers
Cabbage
ham
pinch
6.
MULTIPLE SELECT QUESTION
5 sec • 1 pt
然後
then
pork
sauce
tight
7.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
對折
fold in half
add
Italian ravoli
that'll do
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