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cookery 7

Authored by Marissa Sison

Other

7th - 8th Grade

Used 23+ times

cookery 7
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10 questions

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1.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

Jul accidentally fall on the floor because of the spilled liquid on it. What hazard is being shown?

Chemical Hazard

Biological Hazard

Physical Hazard

Ergonomics Hazard

2.

MULTIPLE SELECT QUESTION

5 sec • 1 pt

Erik accidentally inhale gases from a chemical that was used by his co-worker. What type of hazard is being identified?

Chemical Hazard

Biological Hazard

Physical Hazard

Ergonomics Hazard

3.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

Archie had an injury because of improper lifting technique. What hazard is implied?

Chemical Hazard

Biological Hazard

Physical Hazard

Ergonomics Hazard

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This hazard is caused by bacterial contamination such as improper personal hygiene.

Chemical Hazard

Biological Hazard

Physical Hazard

Ergonomics Hazard

5.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

What hazard is being shown when raw meat is on a counter for long period of time?

Chemical Hazard

Biological Hazard

Physical Hazard

Ergonomics Hazard

6.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

This hazard is due to repeated strain injury like improper lifting or reaching.

A. Chemical Hazard

B. Biological Hazard

C. Physical Hazard

D. Ergonomics Hazard

7.

MULTIPLE CHOICE QUESTION

5 sec • 1 pt

It is a term used which means anything that may cause injury or ill.

Hazard

chemical

Risk

Illness

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