
Kitchen Tools and Measurement
Authored by Lauren Holland
Other
7th - 10th Grade
Used 27+ times

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15 questions
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1.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
These are used to chop, blend, mix, whip, puree, grate, and liquefy all kinds of food
Blenders
Refrigerator
Oven
Freezer
2.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
What piece of kitchen equipment would you use to measure 1/2 Cup of water for cooking?
beaker
measuring spoon
liquid measuring cup
Microwave oven
3.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
It is used to level off ingredients when measuring and to spread frostings and sandwich fillings.
Knife
Grater
Fork
Whisk
4.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
You are baking a cake and need 1 teaspoon of vanilla extract. What piece of kitchen equipment should you use?
Wooden Spoon
Plastic Scraper
Soup Ladle
Measuring Spoon
5.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
Which piece of kitchen equipment is best for measuring 1 cup of flour?
Scale
Liquid Measuring Cup
Dry measuring Cup
Measuring Spoons
6.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
This tool is used to shred or slice foods into small pieces, like cheese, carrots, or potatoes.
Grater
Funnel
Flipper
Dredger
7.
MULTIPLE SELECT QUESTION
20 sec • 1 pt
What kind of ingredient should you scoop out and then put into a measuring cup so that you don't compact it too much?
Sugar
Salt
Flour
Honey
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