Comparing Food Molecules

Comparing Food Molecules

6th - 8th Grade

21 Qs

quiz-placeholder

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Comparing Food Molecules

Comparing Food Molecules

Assessment

Quiz

Science

6th - 8th Grade

Practice Problem

Hard

NGSS
HS-LS1-6, HS-LS1-7, MS-LS1-7

+3

Standards-aligned

Created by

Jacob Wajda

Used 78+ times

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21 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

C6H12O6

Carbohydrate

Protein

Fat

Unsure

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

C56H110O6

Fats

Carbohydrates

Proteins

Unsure

Tags

NGSS.HS-LS1-6

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

C3H7O2N

Protein

Fats

Carbohydrates

Unsure

Tags

NGSS.HS-LS1-6

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which food molecule provides the most amount of energy?

Fats

Carbohydrates

Proteins

All Answers

Tags

NGSS.HS-LS1-7

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

What are the TWO jobs of food molecules?

Provide Energy

Provide Building Materials

Provide Minerals

Provide Vitamins

Tags

NGSS.MS-LS1-7

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Why do Carbohydrates and Proteins provide similar amounts of energy?

They both have the same atoms

They both have the same amount of chemical bonds

They both provide 4 calories per gram

They both have similar molecular structures

Tags

NGSS.HS-LS1-7

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What best describes a simple carbohydrate?

One subunit of glucose

Two subunits of glucose linked together

Three or more subunits of glucose linked together

Many subunits of glucose linked together

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