FBLA Business Etiquette

 Which of the following is an example of a formal dining occasion? 

• A picnic in the park.
•  A lunch in a casual restaurant.
• A wedding where the meal is served.
• A dinner party at a friends house.

Which of the following is an appropriate way to use a napkin? 

• Put the napkin on your chair when leaving your seat.
• Using the napkin to wipe your lips.
• Placing the napkin in your lap as soon as you sit down.
• Snapping open the napkin.

Which of the following is a proper manner when having a conversation during the meal? 

• Talking and eating at the same time.
• Keeping eye contact with the person you are addressing.
• Making any comments about the meal, positive or negative.
• Talking about sensitive topics.

Which of the following is INAPPROPRIATE when ordering in a restaurant? 

• Closing the menu to signal you are ready to order.
• Asking the cost of daily specials if you are interested in any.
• Telling the server if your table needs more time.
• Ordering unfamiliar food because it is adventurous.

It is INAPPROPRIATE to use your fingers for which of the following food?

• Pizza
• Steak
• Taco
• Sandwich

What type of place setting is this?

• Brunch Setting
• Informal setting
• Formal setting
• Sun setting

Looking at the utensils to the right of the plate, what will be the first course served?

• Soup
• Steak
• Pizza
• Oysters

Which serving style allows diners to share dishes and make choices in selecting foods and serving sizes? 

• Family style
• Buffet style
• Ranch style
• Rolling Style

Which serving style is food placed in a public area where diners serve themselves? 

• Buffet style
• Dinner style
• Family style
• Hotel style

Etiquette is defined as which of the following?

• instrument or container for cutting and carrying food 
• wait staff who are responsible for welcoming guests, assigning tables and taking reservations 
• talking while chewing
• proper behavior among members of a culture or society