
Year 9 Pasta
Quiz
•
Arts
•
9th Grade
•
Practice Problem
•
Medium
Michelle Tuckwood
Used 8+ times
FREE Resource
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which cereal is pasta made from
Rice
Barley
Oats
Wheat
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the flour used to make pasta
SR Flour
Plain Flour
OO Flour
Wholemeal flour
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the term used when pasta has been cooked correctly
Gritty
Soft
Al Dente
Slippery
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do you know that fresh pasta is cooked
It sinks in boiling water
It floats in a pan of boiling water
It stays in the middle of the pan
It moves around the pan
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Dry pasta has had the _________removed
Flour
Water
Oil
Salt
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient is pasta high in
Protein
Fat
calcium
Carbohydrate
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which Country does pasta originate from
Italy
America
France
Britain
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