Desserts

It consists of fruit or savory filling poured into a large baking dish and covered with a batter, biscuit, or dumpling.

• custard

• fruit cobblers

• sherbet

Pudding uses a starch for thickening,

whereas custard's thickening agent is the egg itself.

• True

• False

They are based on flavored water.

• ices

• ice cream

• fruit salad

It is the final component of a plated dessert.

• the main item

• sauces

• garnish

This is an example of ____________ dessert.

• ice cream

• shaved iced

• gelatin

• custard