present egg dishes

present egg dishes

3rd - 12th Grade

5 Qs

quiz-placeholder

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present egg dishes

present egg dishes

Assessment

Quiz

Specialty

3rd - 12th Grade

Practice Problem

Hard

Created by

Connie mecadio

Used 3+ times

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fry and flip over. Cooked until the yolk is completely set.

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2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following ingredients is inapproriate to add when cooking omelet?

tomato

onion

cheese

chocolate

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mr. Kim is preparing egg dishes. What is a smll hand tool used generally in decorative works such as making garnish?

bread knife

channel knife

butcher knife

paring knife

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is not type of fried egg?

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5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cooked whole egg in boiling water for 10 minutes.

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